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Harry's Menu
A La Carte
Table D'Hote
Inclusive Lunch
Sunday Lunch
Private Dining
Sabrage Evening
Suggested Menus
Wine List
Index
Page 1
Page 2
Page 3
Page 4
Page 5
Page 6
Page 7
Page 8
Page 9
Page 10
Page 11
Page 12
Page 13
Page 14
Page 15
Page 16
Page 17
Page 18
Page 19
Page 20
Page 21
Page 22
Page 23
Page 24
Page 25
Page 26
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Wine List - Page 11
 
Loire - White Wines
The Loire is a huge
wine growing area following the river Loire for a third of its meandering six
mile length. Few wine drinkers can
name more than one or two of the wines of the Loire.
There are many grape varieties planted and the most common are Sauvignon
Blanc used in Sancerre and Pouilly Fumé, Muscadet used in the wine of the same
name and Chenin Blanc used in Savennierres.
The wines of Muscadet are bone-dry and perfect with a plate of shellfish;
Sancerre, Pouilly Fumé and Quincy are distinctive and more fragrant with masses
of fruit.
| 306
|
Muscadet
de Sèvres et Maine Sur Lie, Ch La Noë
|
2004
|
£19.50
|
| 309
|
Quincy,
Domaine des Ballandors
|
2006 |
£25.50
|
| 310
|
Sancerre,
Domaine Fournier
|
2006
|
£27.00
|
| 311
|
Pouilly
Fumé, Dom des Fines Caillottes, Pabiot
|
2006
|
£29.50
|
| 312
|
Clos
du Papillon, Savennierres, Baumard
|
1997
|
£35.00
|
| 9
|
Sancerre
Rosé, Domaine des Buissonnes, R Naudet
|
2006
|
£28.50
|
|
|
|
|
|
|
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Half
Bottles
|
|
|
|
|
|
|
|
| 740
|
Quincy,
Domaine des Ballandors
|
2005
|
£14.50
|
| 750
|
Sancerre,
Domaine Fournier
|
2005 |
£16.75
|
| 751
|
Pouilly
Fumé, Dom des Fines Caillottes, Pabiot
|
2005 |
£18.00
|
|
|
|
|
|
Rhône – White Wines
The wines of
Châteauneuf du Pape carry the flag for the Rhone.
It is an area which in some respects lies waiting to be discovered by the
wine drinking world and none more so than the white wines.
| 360
|
Sablet,
Domaine de Piaugier |
2000
|
£25.50
|
| 361
|
Châteauneuf
du Pape, Domaine du Senechaux
|
2000
|
£33.50
|
| 349 |
Condrieu,
André Perret |
2002 |
£39.50 |
|
|
|
|
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Alsace – White Wines
Alsace wines are
mainly dry, fruity and full bodied, but can also be spicy and aromatic. Alsace
Riesling has finesse, subtlety and a steeliness, which balances the fruit – a
perfect partner to seafood. Gewürztraminer is naturally spicy and unctuous.
| 400
|
Pinot
Blanc, Meyer-Fonné
|
2002
|
£24.75
|
| 402
|
Gewürztraminer,
Hugel
|
2004
|
£31.50
|
| 404
|
Riesling
Trimbach
|
2005
|
£36.50
|
| 405
|
Gewürztraminer
Cuvée des Seigneurs de Ribeaupierre Trimbach
|
1988
|
£75.00
|
| 403
|
Riesling
Clos St Hune, Trimbach
|
2000
|
£135.00
|
|
|
|
|
|
|
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Half
Bottles
|
|
|
|
|
|
|
|
| 754
|
Gewürztraminer,
Hugel
|
2005
|
£17.50
|
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