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Wine List - Page 4

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Le Verre De Vin  

(Wines by the glass)

  CHAMPAGNE
570 Michel Arnould Grand Cru Brut, NV  £8.50
Produced exclusively from Pinot Noir, this Grand Cru Champagne is round, fruity and balanced.
   
571 Michel Arnould Grand Cru Brut Rosé NV  £9.00
   
579 Louis Roederer Brut Premier NV  £10.50
 
  WHITE WINE
600 Domaine de Rieux, Côtes de Gascogne, Pierre Grassa 2006  £4.50
A blend of 80% Ugni Blanc and 20% Colombard, a dry fresh taste with finesse, full of fruit and fresh aromas.
   
574 Chardonnay, Bests, Victoria 2005  £6.85
Without doubt a great Australian Chardonnay.  Powerful but also a wine of Elegance.
   
575 Sauvignon Blanc, Peter Dennis 2007  £5.95
Benchmark Sauvignon from one of the best Australian wine makers.
   
573 Macon Quintaine, Guillemot – Michel 2003  £6.75
A classic white Burgundy of sumptuous complexity which belies its appellation.
   
572 Riesling Trimbach, 2005  £6.95
Textbook Riesling from the most respected of all Alsace producers.
   
  RED WINE
601 Château Bernada, Premiere Cotes de Blaye 2004  £4.50
A superb mouth-filling red with clean red fruit flavours
   
576 Châteauneuf-du-Pape, Soleil et Festins, Domaine St Benoit 2002  £6.75
Full flavoured ripe fruit from a renowned Domaine.
   
578 Three Gardens, Shiraz-Grenache – Mourvedre, Langmeil, Barossa 2005  £6.95
Classic Rhone grape assemblage combined with a big, generous, spicy Aussie style.

Our find of the year so far.

   
577 Aloxe Corton ler Cru, Les Chaillots, Louis Latour 2001  £8.95
A deep wine exhibiting good balance and flavoursome Pinot Noir.
   

All the above wines are served in a 175ml glass

   
  DESSERT WINE
60 Late Harvest Muscat, Victoria 2005  £6.50
Australian Muscat fruit together with tropical flavours.
   
62 I Capitelli Passito, Anselmi Veneto 2003  £8.50
Slightly exotic ripe grapey fruit, scrumptious wine from Robert Anselmi, Italy’s answer to Sauternes.
   
 

The above dessert wines are served in a 125ml glass

 

 

Hintlesham Hall Hotel, Hintlesham, Ipswich, Suffolk IP8 3NS.

Tel : 01473 652334 - Fax : 01473 652463

e-mail : reservations@hintleshamhall.com