Wedding Fayre

Sunday 13^th May 2012

12pm - 4pm

Come along to our beautiful venue to be inspired....

Bridal wear, Cakes, Flowers, beauty, hair, and much more.

Pre-register online for FREE entry and a complimentary copy of Absolute Bridal Magazine

Mother's Day Celebrations

Sunday 18^th March 2012

Why not treat your Mum to a well-deserved meal in real style at Hintlesham Hall Hotel.

12.00 noon until 9.00 pm

Click here for further details

Easter Sunday Lunch

Sunday 8^th April 2012

12.00 noon until 3.30 pm

The warm, relaxing and friendly ambience of our beautiful Country House Hotel, together with our attentive staff and renowned cuisine will create a truly memorable day

Click here for further details

Behind the Façade

Regular Event

Join us for a fascinating historical tour of the Hall with Lunch

Click here for further details and dates

£42.50 per person

Sabrage Evening

Sunday 17^th June 2012

Imagine a warm summer evening, a Champagne reception on the terrace and the unique opportunity to watch Champagne corks flying through the air after the sabre makes contact with the top of the bottle in just the right spot - a spectacular sight : this is 'The art of Sabrage'.

The evening will commence at 7.00 p.m. - Dress - Black Tie. Ladies know best

All of the Champagnes, Wines and a 4-course Gourmet menu, coffee and petits fours are included.

£89.50 per person

Click here for further details

Cookery Days

The day commences at 9.30am with coffee and shortbread on arrival. Please see here for further information and a full list of available dates.

• Cookery demonstration by Head Chef Alan Ford in our kitchen
• An aperitif with home made canapés, optional three course lunch with a glass of wine followed by coffee and petits fours
• Historical tour of the Hall

£49.50 per person (excluding lunch) - £75.00 per person (including lunch)

Christmas Party Nights 2012

Celebrate Christmas 2012 in real style at Hintlesham Hall Hotel and join one of our popular Christmas Party Nights.

Bookings are now being taken from an intimate party of 2 to a large group of 110 in December and January.

Click here for further details and dates.

Prices from £42.40 per person to include a glass of Bucks Fizz and Chef's homemade canapes on arrival, a three course meal with coffee and festive petits fours followed by dancing until midnight to our resident DJ.